The days of mid-summer are as precious as gold, and as luminescent. Goldie Tomato seems to take shape out of the pure, glowing brightness of these days. With tender skin, sun-drenched flesh, and a flavor that is rich and candy sweet, Goldies arise only to dissolve, deliciously, on the tongue. The plants produce fat, heavy, slicing tomatoes that only split when you slice them. Our favorite-flavored tomato again and again!