Newly Arrived Varieties

Harris Model Parsnip

Certified Organic

A delight of late winter and early spring.

Aosta Valley Select Tomato

Certified Organic

Beautiful cherries are delicious roasted or sauced.

Amish Deer Tongue Lettuce

Certified Organic

A lettuce with leaves that lick the sky

Ashworth Sweet Corn

Certified Organic

Sink your sweet tooth into this delicious, old fashioned yellow sweet corn.

Really Red Deer Tongue Lettuce

Certified Organic

Strikingly saturated; winsome in appearance and ruggedness.

Jersey Breeze Tomato

Certified Organic

The perfect red tomato of a gardener's dreams.

Purple Peruvian Potato

Certified Organic

An Andean Heirloom with Unique Qualities.

Boldog Hungarian Paprika Spice Pepper

Certified Organic

Bred for drying as a spice, but also wonderful for fresh eating.

Stella Blue Squash

Certified Organic

A high yielding kabocha type with delicious flavor.

Cornel Bronze Dahlia Tuber

Certified Organic

Small World Dahlia Tuber

Black Forest Kabocha Squash

Certified Organic

Extraordinarily sweet, dry, cake-like flesh.

Adirondack Blue Potato

Certified Organic

Blue-skinned, blue-fleshed variety.

Red Fuseau Sunchoke

Certified Organic

Deep red skin and sweet flavor. 

Wyn's New Pastel Dahlia Tuber

Certified Organic

Caitlin's Joy Dahlia Tuber

A La Mode Dahlia Tuber

Gorgeous two-toned coral petals.

Snoho Doris Dahlia Tuber

Certified Organic

Ivanetti Dahlia Tuber

Certified Organic

Dramatic long-stemmed ball dahlia

Dark Red Norland Potato

Certified Organic

Delicious red-skinned potato with firm white flesh.

Salmon Larkspur

Certified Organic

Showy, salmon pink spikes for summer bouquets or borders

Stampede Sunchoke

Certified Organic

Highest yielding variety.

Keuka Gold Potato

Certified Organic

Robust, easy-to-grow northern-variety.

Stingray Sunchoke

Certified Organic

Tasty variety with starchy flesh.