German Red Hardneck Garlic

Certified Organic Seed

Allium sativum

Known for having the spiciest garlic flavor.

German Red is a hardneck variety in the Rocamble group. Rocambles are prized for having the best, spiciest garlic flavor, and German Red is no exception! It is also one of the easiest Rocambles to grow, and is well adapted to the Northern climate. Heads can reach impressive proportions, some of the largest in our 2016 garlic trials.

White heads reveal 8-12 cloves tightly wrapped in pinkish tan colored skins. A moderate keeper, German Red will store for 4-6 months if handled properly after harvest.

Grown at Skymeadow Farm, a Certified Organic farm in Cherry Valley, New York.

Garlic is sold in pound quantities. There are typically 45-65 cloves per pound; each clove successfully grown will produce a full bulb the following year. One pound of hardneck garlic can plant between 20-30 feet and will yield about 5 times that amount. 

Does not ship internationally.

from $23.95

This item is currently out of stock, but that doesn't mean it's gone for the season. Please enter your email above to be notified when it comes back into stock.
1 Pound $23.95 Out of Stock
2 Pounds $42.95 Out of Stock
5 Pounds $94.95 Out of Stock
This product, though Certified Organic in the United States, is not certified to Canadian Organic standards.

Plant in fall. See our Guide to Growing Garlic for more instructions.

Planting Depth 2 inches
Spacing in Row 6 inches
Spacing Between Rows 12 inches
Height at Maturity 18 inches
Width at Maturity 12 inches
Sun Preference Full Sun

Fall garlic and shallots will begin to ship from September 22. If your order contains products with different ship dates, your items will be shipped as they become available, on or after the shipping dates indicated on the product above. If there are multiple ship dates, the shipping quote you will receive will cover these multiple shipments.

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