Greens

Baby Radicchio Blend

Certified Organic

Dive into the beautifully bitter world of Radicchios with this blend selected for baby leaf harvest.

Batavian Full Heart Escarole

Certified Organic

Perfect for salads, soups, and sautées.

Frisee Endive

Certified Organic

Adds excellent texture and a zingy flavor to any salad bowl.

Garden Cress

Certified Organic

Tasty addition to salads and sandwiches.

Garnet Stem Dandelion

Not your backyard weed! A leafy Italian heirloom chicory.

Hopi Red Dye Amaranth

Certified Organic

A nutritious green for summer salad mixes.

Mache

Certified Organic

Fresh greens all season long—no greenhouse required!

Novantina Broccoli Raab

Certified Organic

A mild, yet flavorful green and florets for sautes and stir-fry.

Oka Hijiki Mustard

A delicious staple of traditional Japanese cuisine.

Red Malabar Spinach

A spinach substitute that beats the heat!

Ruby Red Orach

Certified Organic

Vibrant magenta leaves make an excellent alternative to spinach.

Salad Savor Mix

Certified Organic

A tender mix of arugula and Asian greens.

Spring Broccoli Raab

Certified Organic

The perfect flavorful green to steam, chop, then saute.

Wasabina: Wasabi Greens

Certified Organic

Toothsome mustard greens with a pungent kick.

Watercress

Certified Organic

Mildly spicy gourmet green for sandwiches, salads, and soup.

Braising Mix

Certified Organic

A mix of greens that taste great braised.