Organic Microgreens: Shiso

Certified Organic

Perilla frutescens

Savor the distinctively basil-meets-licorice flavor of shiso in microgreen form.

Shiso is a real treat as a microgreen! Its unique, robust flavor shines through even at the sprout stage, making these microgreens an excellent addition to homemade sushi or poke bowls. Like basil, shiso prefers a warm spot for germination, so before putting these on a cool or drafty windowsill, germinate them somewhere a bit more snug. One ounce of seed will grow 10-20 batches in our windowsill microgreens trays.

This product was grown and processed on our own certified organic farm, Four Fold Farm, in the Hudson Valley of New York State.
This variety is suitable for growing as a microgreen. 🌱

$7.99

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1 Ounce $7.99 In Stock

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Microgreens are easy to grow. Prepare a shallow tray with moist coir or potting soil, then sprinkle seeds on the surface thickly. Cover lightly with more coir or potting soil. Keep moist and let grow for 10-20 days in a sunny location. Harvest with scissors once the sprouts are open and full looking. Then clean out the tray, replace the soil, and start another batch!

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