Onions

What is cooking (or gardening) without onions? We welcome every new growing season with onions, sowing them under protection in winter, while the garden still has months to sleep. Their unmistakable aroma accompanies us through the year, first grilled green in spring, then diced into salsa (also, everything) in summer, and finally, hanging cured in the kitchen, a reminder of a season passed and flavors carried along into winter.

Onions

Showing 1 to 9 of 9 items
NEW!
Ailsa Craig Onion vendor-unknown Ailsa Craig Onion vendor-unknown

Ailsa Craig Onion

A jumbo, fast growing onion!

from $3.50

American Flag Leek

Certified Organic

Use in delicious winter leek soup.

from $2.95

Clear Dawn Onion

Certified Organic

Will store for up to 7 months.

from $3.75

Evergreen Scallion

A scallion patch is easy to grow and useful nearly all year round.

from $3.50

New York Early Onion

Certified Organic

A fast-growing onion from New York's Black Dirt Country

from $3.50

Red Long of Tropea Onion

Open Pollinated

from $2.95

NEW!
Rossa di Milano Onion vendor-unknown Rossa di Milano Onion vendor-unknown

Rossa di Milano Onion

Certified Organic

A beautiful red onion that boasts a perfect balance of sweet and pungent.

from $3.95

Deep Purple Bunching Onion

Certified Organic

Durable with striking purple stalks.

from $3.95

Out of Stock
Nodding Onion vendor-unknown Nodding Onion vendor-unknown

Nodding Onion

Certified Organic

Cascading clusters of pinkish blooms.

$3.50

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