Rainbow Lacinato Kale
Certified Organic
Brassica oleracea
Brings beautiful diversity to the kale patch.
THE STORY: A cross by breeder Frank Morton between the extremely cold hardy Redbor and Lacinato. The majority of the plants have a deep green, crinkled Lacinato-type leaf with a bright purple stem and slight ruffling along the edges. There is a bit of variation from this, some plants are more ruffled than others, resembling the Redbor parentage, others a bit more green, resembling Lacinato closely. When left outdoors once winter hits, about 40% of mature plants turn a deep purple, almost black, as pictured in the slideshow. Plant this variety if you prefer the Lacinato type kales, but want something a bit more cold hardy.
USE: The flavor of this kale is sweet and the texture substantial but not too rough. A great kale for steaming and sauteing. The color and flavor mixes nicely with other cold-hardy greens.
from $3.99
| Unit | Price | Quantity | Availability |
|---|---|---|---|
| 100 Seeds | $3.99 | In Stock | |
| 300 Seeds | $6.99 | In Stock | |
| 1 Ounce | $11.49 | In Stock |
Price as selected:
Direct sow kale about a month before last frost. Or, sow under protection 8 weeks earlier, then transplant about a month before last frost. For a young, tender fall crop, sow 3-4 months before first fall frost. Avoid planting at edge of garden, as slugs love kale and will creep in for nightly dining. Harvest a handful of individual outer leaves from each plant; mature plants will be ready for another harvest in a few days.
| Days to Germination | 5 to 10 days |
|---|---|
| Days to Maturity | 65 days |
| Planting Depth | ½ inch |
| Height at Maturity | 18 to 36 inches |
| Width at Maturity | 18 inches |
| Sun Preference | Full to Partial Sun |