Direct Sow After Last Frost Date
Certified Organic
Classic heirloom yellow squash variety for the summer garden.
Certified Organic
Bright golden beauties that grill to perfection.
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Small- to medium-sized cukes that are perfect for the pickle crock.
Certified Organic
Delicious and convenient single-meal-sized keepers.
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Beautiful bean, ideal for the Northeast.
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Use the garnet red kernels to make cornmeal.
The cutest squash from the Kars region of Northern Turkey.
Certified Organic
Looks like a lemon but tastes like a cucumber.
Certified Organic
Expect great yields.
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Superb flavor for pies and soups.
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Towering, delightfully ragged blooms.
Bring your garden to life with this mix of festive marigolds.
Certified Organic
A classic slicer, high-yielding and crisp.
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Full-bodied, classic sweet corn ears adorn beautiful plants.
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Hand-pick these perfect straight and slender pods.
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Pretty flowers and leaves that taste like tarragon!
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Tiny fruits with cucumber flavor that pop at each bite.
Certified Organic
What's a burpless cucumber?
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A great little cuke loved across the country.
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Charming small fruit yield excellent flesh for pies.
Certified Organic
AKA Armenian Cucumber. Heat-tolerant, bitterness free.
Certified Organic
A soybean adapted to the Northeast.
Ivy-leaved nasturtiums with serrated petals.
Certified Organic
Big, delicious harvests of perfectly plump beans.