Purple Top White Globe Turnip

Certified Organic

Brassica rapa

Traditional turnip for fall harvests and meals.

A quick-growing, cold hardy variety for fall and winter eating. Harvest when 3-4 inches in diameter. Enjoy the tops sautéed, roots can be stored for months in proper conditions.

This variety is suitable for growing as a microgreen. 🌱

from $3.49

250 Seeds $3.49 In Stock
750 Seeds $6.39 In Stock
2 Ounces $9.39 In Stock

Price as selected:

Best grown for spring and fall harvests. Seed in spring as soon as the ground can be worked, or in early August for fall harvest. Seed in rows spaced 12" apart, thin seedlings to 6". Cover with lightweight row cover to keep flea beetles at bay. Turnips need ample water, at least 1" per week, and fertile soil. Keep weed free. Harvest when between 3-6".

Days to Germination 4 to 7 days
Days to Maturity 55 days
Planting Depth ¼ to ½ inches
Spacing in Row 6 inches
Spacing Between Rows 12 inches
Height at Maturity 18 to 24 inches
Width at Maturity 8 to 12 inches
Sun Preference Full to Partial Sun

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