Gifts for the Foodie

2024 Art of Seed Calendar

Each month brings a fresh, garden-inspired artwork.

Arugula

Certified Organic

Bright and potent green, delectable in the cooler months.

Banana Melon

Certified Organic

Giant banana shape, subtle papaya-like texture and flavor.

Basil Bouquet

Certified Organic

Beautiful and delicious arrangement of Genovese, Lemon, Cinnamon, Purple, and Thai Basils.

Black Cumin

Certified Organic

Seeds are revered for their culinary and medicinal uses.

Breed Your Own Vegetable Varieties

Written by Carol Deppe

Chikamasa B-500SL Scissors

Excellent for thinning, pruning, and other fine work.

Cilantro / Coriander

Certified Organic

Indispensable in Asian and Mexican cuisine.

Double Red Sweet Corn Tote

Get your hands on the Hudson Valley Seed Co's official tote!

Edible Flower Mix

Flowers are nature’s most intricate candies.

English Thyme

Certified Organic

Charming perennial herb for the kitchen garden.

Foraging and Feasting Book

A Field Guide and Wild Food Cookbook.

French Breakfast Radish

Certified Organic

Not just for dinner! Eat these tender roots any time of day.

German Chamomile

Certified Organic

Aromatic flowers make soothing tea for all seasons.

German Thyme

The thyme is right: evergreen, aromatic and easy to grow!

Ghost Pepper

Certified Organic

A wrinkly pepper with record-breaking heat!

Ghost Pepper Seedlings

Certified Organic Single seedling in 4" pot

A wrinkly pepper with record-breaking heat!

Gigante d'Italia Parsley

Certified Organic

Standard flat-leaf variety grows long stems and robust leaves.

Glorious Gleam Nasturtium

Jewel-hued edible flowers adorn 3'-long trailing vines.

Habanada Pepper

Productive, taste-bud friendly, not-hot pepper.

Honey Drop Cherry Tomato

Certified Organic

Sweet cherry tomatoes with a complex taste.

Honeynut Squash

Certified Organic

Delicious and convenient single-meal-sized keepers.

Lemon Balm

Certified Organic

Lemon-scented perennial herb attracts pollinators.

Lemon Cucumber

Certified Organic

Looks like a lemon but tastes like a cucumber.