Seeds to Sow for Fall

Easter Egg Radish

Certified Organic

Crunchy, colorful egg-sized roots.

Edible Flower Mix

Flowers are nature’s most intricate candies.

Evergreen Scallion

A scallion patch is easy to grow and useful nearly all year round.

Flashy Butter Oak Lettuce

Certified Organic

Tender, delicious leaves; medium-sized heads.

Florence Fennel

Certified Organic

Wonderfully refined flavor in both bulbs and leaves.

French Breakfast Radish

Certified Organic

Not just for dinner! Eat these tender roots any time of day.

Frisee Endive

Certified Organic

Adds excellent texture and a zingy flavor to any salad bowl.

Garden Cress

Certified Organic

Tasty addition to salads and sandwiches.

Genovese Basil

Certified Organic

Classic basil for pesto boasts excellent flavor and quality.

Georgia Southern Collards

A time-tested variety with excellent flavor.

German Giant Radish

Large spring salad radishes stay crisp when big.

Gigante d'Italia Parsley

Certified Organic

Standard flat-leaf variety grows long stems and robust leaves.

Glorious Gleam Nasturtium

Jewel-hued edible flowers adorn 3'-long trailing vines.

Golden Crookneck Squash

Certified Organic

Classic heirloom yellow squash variety for the summer garden.

Golden Globe Turnip

Certified Organic

A unique and cold hardy turnip with creamy, mild flavor.

Golden Sweet Snow Pea

Certified Organic

High-contrast, verdant vines with bright yellow pods.

Green Arrow Shell Pea

Certified Organic

Vigorous vines bear numerous pods that pack 8-10 peas each.

Green Sprouting Calabrese Broccoli

Certified Organic

This 1800s Italian-American heirloom is a consistent producer.

Green Wave Mustard

Certified Organic

Delicate waves of green carry a zingy, satisfying flavor.

Homemade Pickles Cucumber

Certified Organic

Small- to medium-sized cukes that are perfect for the pickle crock.

Hon Tsai Tai

Purple stems, dark green leaves.

Italienischer Lettuce

Certified Organic

Giant heads of sweet, crispy, delicious oak/romaine leaves.

Ithaca Lettuce

A buttery iceberg type developed in New York State.

Johnny Jump-Up

Brings cheer and joy as spring awakens.