Late Spring/Early Summer Sown Plants
Perfect & compact double blooms make great cut flowers.
Certified Organic
Stunning purple skin and crisp white interiors.
Certified Organic
Traditional turnip for fall harvests and meals.
Double and semi-double orange blooms with green center.
Certified Organic
A bright, crisp, sweet, and colorful mix of varieties.
Certified Organic
Brings beautiful diversity to the kale patch.
Certified Organic
Versatile, easy and perfect for kraut, slaw, and cooked dishes
Certified Organic
Extraordinary color and deep, earthy flavor.
Certified Organic
The best strain for making your own herbal salves.
Certified Organic
Speckled Beans from Kentucky
Certified Organic
Well proportioned at any size.
Certified Organic
Deliciously-scented adaptogenic herb.
Certified Organic
A tender mix of arugula and Asian greens.
Certified Organic
Redefining the turnip.
Certified Organic
Double blooms in pink, cream, and white.
Certified Organic
Unique, cold hardy variety with hyper-cut out leaf.
Certified Organic
This long-leaved variety is very productive.
Certified Organic
Deliciously plump with excellent disease resistance.
Certified Organic
Slender pale-white slicing cucumber.
Certified Organic
Fantastic and dramatic flowers with highly contrasting silver foliage and golden blooms.
Certified Organic
Nearly a tree in one short season.
Petite, spunky marigolds are beneficial and edible!
Certified Organic
The perfect flavorful green to steam, chop, then saute.
A mix of red, pink, purple, yellow and orange.
