German Giant Radish
Raphanus sativus
Large spring salad radishes stay crisp when big.
There's no need to panic as these radishes size up: they remain juicy, mild-flavored, and crisp up to about baseball size. Harvest at your own convenience. Delicious raw or roasted. Like all radishes, their flavor is sweetest in spring or fall.
Shop with confidence: we are now shipping seeds labeled for 2025 planting.
This variety is suitable for growing as a microgreen. 🌱
from $3.99
| Unit | Price | Quantity | Availability |
|---|---|---|---|
| 250 Seeds | $3.99 | In Stock | |
| 1 Ounce | $6.99 | In Stock | |
| 4 oz | $13.49 | Out of Stock |
Price as selected:
Direct sow in early May in rows spaced 10" apart. Thin small radish seedlings to 2-4" apart, depending on the variety. Keep watered, especially as the season warms up. Harvest radishes as soon as they appetizing, there is a small window to harvest them before they split. Store radishes without the top to keep roots firm. (Tops are enjoyable in a saute or braising mix.) Radishes are fast growing, so plant in successions to have a steady crop.
| Days to Germination | 4 to 12 days |
|---|---|
| Days to Maturity | 29 days |
| Planting Depth | ¼ to ½ inch |
| Height at Maturity | 6 to 12 inches |
| Width at Maturity | 3 to 6 inches |
| Sun Preference | Full to Partial Sun |