Vegetables

Rainbow Chard

Certified Organic

Easy to grow, ornamental, and nutritious.

Rainbow Lacinato Kale

Certified Organic

Brings beautiful diversity to the kale patch.

Rainbow Tatsoi

Certified Organic

Beautiful burnished Asian green for salads and stir fries.

Really Red Deer Tongue Lettuce

Certified Organic

Strikingly saturated; winsome in appearance and ruggedness.

Red Acre Cabbage

Certified Organic

Versatile, easy and perfect for kraut, slaw, and cooked dishes

Red Express Cabbage

Certified Organic

The high-speed train of open-pollinated cabbages.

Red Giant Mustard

Certified Organic

Sharp & sweet flavor deepens in the cold, as does the color.

Red Long of Tropea Onion

Open Pollinated

Red Malabar Spinach

A spinach substitute that beats the heat!

Red Noodle Pole Bean

Certified Organic

Prolific long red beans make the best stir fry.

Red Ruffled Pimento

Certified Organic

A superb pimento for all occasions.

Red Salad Bowl Lettuce

Certified Organic

Open headed lettuce is perfect for summer salads.

Red Swan Bush Bean

Certified Organic

Extraordinary color and deep, earthy flavor.

Redventure Celery

Certified Organic

Scrumptious red stalks with deep green leaves.

Rhubarb Chard

Certified Organic

One of the prettiest greens you can plant.

Robert Hazelwood Dry Bean

Certified Organic

Speckled Beans from Kentucky

Rosa Bianca Eggplant

Certified Organic

Elegant eggplant with excellent flavor and texture.

Royal Oakleaf Lettuce

Certified Organic

Lettuce eat like kings.

Ruby Queen Beet

Fit for a queen.

Ruby Red Orach

Certified Organic

Vibrant magenta leaves make an excellent alternative to spinach.

Rudolf Radish

Certified Organic

Well proportioned at any size.

Rutgers Tomato

Certified Organic

The original round red slicer from New Jersey.

Salad Savor Mix

Certified Organic

A tender mix of arugula and Asian greens.

Scarlet Emperor Runner Bean

The perfect choice for your vertical garden.