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Hudson Valley Seed Co.
Red Giant Mustard
Brassica juncea
Certified Organic
Microgreens Suitable
Sharp & sweet flavor deepens in the cold, as does the color.
Mustards are underappreciated in the garden. This Asian variety is robust and beautiful. Its leaves are green with a deep purple hue, thin and very soft when steamed or sautéed. Its slight bite adds a pleasant tangy ring to any meal, complementing grains beautifully. Extremely easy to grow--and fast! Stays more mild flavored in cool weather; does quite well into late fall.
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Growing instructions
Sow under protection 4-6 weeks before last frost, thin to 1" for baby or 12-18" for mature leaves; or, transplant 12" apart 3 weeks before last frost. Fall crops are most successful: sow July-August. Spring-sown crops must be harvested young to beat bolting; they also may need row cover to protect against flea beetle damage. All Asian mustards will overwinter with protection and give delicious greens through January, at least.
Product Details
| Days to Maturity | 45 days |
|---|---|
| Days to Germination | 4 to 10 days |
| Width at Maturity | 8 inches |
| Height at Maturity | 12 to 18 inches |
| Sun Conditions | Mostly Shade (2-4 hours Sun), Partial Sun (4-6 hours Sun), Full Sun (8+ Hours Sun) |
| Planting Depth | _ to _ inch |
| Row Spacing | 12 inches |
| Plant Spacing | 3 to 6 inches |
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Red Giant Mustard
- Regular price
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$11.69 - Regular price
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- Sale price
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$11.69

