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Hudson Valley Seed Co.
Costata Romanesca Zucchini
Cucurbita pepo
1 review
Conventionally Grown
Large plants yields loads of tasty fruits & blossoms.
Costata Romanesca Zucchini is originally from Italy (in case the name didn't give it away!) Edible both cooked and raw, the Romanesca boasts a nutty flavor and yields plentiful flowers. For a positively daisy-like appearance, harvest this squash with the blossom still attached!
Ships within 2-3 business days
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Growing instructions
Direct sow after frost, or start indoors 3 weeks earlier. Succession sow at 3-4 week intervals for healthy plants all season. Bush habit. Cucumber beetles can be a bother; protect with row cover, or re-sow if young plants are damaged. Harvest when squash are 6-8" long; prompt harvest ensures longest period of yield.
Product Details
| Days to Maturity | 52 days |
|---|---|
| Days to Germination | 4 to 8 days |
| Width at Maturity | 48 inches |
| Height at Maturity | 24 to 36 inches |
| Sun Conditions | Full Sun (8+ Hours Sun) |
| Planting Depth | _ to 1 inch |
| Row Spacing | 36 inches |
| Plant Spacing | 24 inches |




Costata Romanesca Zucchini
- Regular price
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$4.39 - Regular price
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- Sale price
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$4.39
- 5 stars: 1 (100%)
- 4 stars: 0 (0%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
M
M R. This squash is the only zucchini to thrive in our garden for whatever reason, and also has the best flavor, slightly nutty and without the touch of acrid taste that often goes along with other zucchini varieties.

