Utah Tall Celery
Apium graveolens
Certified Organic
You won't believe how tasty home grown celery is.
If you think celery is just a garnish or soup stock ingredient, think again. Home grown celery has an incredible flavor that will have you braising it, sautéing it, or even grilling it in no time. Utah Tall Celery produces tall stalks and compact tender hearts.
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Growing instructions
Product Details
| Days to Maturity | 100 days |
|---|---|
| Days to Germination | 7 to 14 days |
| Width at Maturity | 6 inches |
| Height at Maturity | 24 inches |
| Sun Conditions | Partial Sun (4-6 hours Sun), Full Sun (8+ Hours Sun) |
| Planting Depth | _ inch |
| Row Spacing | 18 inches |
| Plant Spacing | 10 inches |

Utah Tall Celery
- Regular price
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$4.99 - Regular price
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- Sale price
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$4.99
- 5 stars: 2 (67%)
- 4 stars: 0 (0%)
- 3 stars: 1 (33%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
I planted the celery indoors about 10 weeks before my last frost date. Then I transferred it outside into my garden bed and was able to pick and eat celery every day for about six months.
They sprouted
After nearly 1 month my seeds finally sprouted! These certainly take patience.
Seeds not sprouting
Having a hard time getting the seeds to sprout. Out of 24 seeds planted only one came up. Does anyone have any advice how to do better?

