Clay Tolerant Plants

Amish Deer Tongue Lettuce

Certified Organic

A lettuce with leaves that lick the sky

Blazing Star

Showy spikes of bright magenta blooms bring in the pollinators.

Blushed Butter Oak Lettuce

Certified Organic

Juicy, crisp, and sweet—a tender, luscious treat.

Buttercrunch Bibb Lettuce

Certified Organic

Delicate, buttery, crunchy, and refined.

Butterfly Weed

Build a buffet for the butterflies!

Crispino Lettuce

Certified Organic

A scrumptious iceberg that's slow to bolt!

Danvers Carrot

Certified Organic

One of the best home garden carrots.

Deitrich's Wild Broccoli Raab

Certified Organic

A great summer-sown broccoli raab. 

Di Ciccio Broccoli

Certified Organic

Old-fashioned Italian heirloom from the 1800s.

Dyer's Coreopsis

Highly-pigmented blooms that can be used for dyeing.

Echinacea

Certified Organic

A stately plant with drooping purple petals.

Flashy Butter Oak Lettuce

Certified Organic

Tender, delicious leaves; medium-sized heads.

Green Sprouting Calabrese Broccoli

Certified Organic

This 1800s Italian-American heirloom is a consistent producer.

Italienischer Lettuce

Certified Organic

Giant heads of sweet, crispy, delicious oak/romaine leaves.

Ithaca Lettuce

A buttery iceberg type developed in New York State.

Joker Lettuce

Certified Organic

Very hardy, heat- and cold-resistant crisphead.

Little Gem Lettuce Mix

Certified Organic

Glimmering lettuces cute enough to eat

Magenta Lettuce

Certified Organic

Tight head of lettuce that can withstand the heat.

Merlot Lettuce

Certified Organic

Deep purple-red leaves with delightful earthy flavor.

Metta Lettuce Mix

Certified Organic

A mix of colors and textures for baby leaf lettuce. Enjoy all season long.

Moonstone Aster

Certified Organic

Soft, pillow-like blooms in otherworldly hues.

Multi-Hued Yarrow Mix

A mix of golden, white, and coral wildflowers.

North Pole Lettuce

Certified Organic

A butterhead type that grows happily in spring and fall.

Novantina Broccoli Raab

Certified Organic

A mild, yet flavorful green and florets for sautes and stir-fry.