Direct Sow
Here you'll find some of our favorites for direct sowing in early spring.
Certified Organic
Not just for dinner! Eat these tender roots any time of day.
Certified Organic
Tasty addition to salads and sandwiches.
Certified Organic
Easy-to-grow, early perennial herb. Pretty white blooms in late summer.
Certified Organic
Aromatic flowers make soothing tea for all seasons.
Large spring salad radishes stay crisp when big.
Certified Organic
A unique and cold hardy turnip with creamy, mild flavor.
Certified Organic
High-contrast, verdant vines with bright yellow pods.
Certified Organic
Vigorous vines bear numerous pods that pack 8-10 peas each.
A classic flower of late summer, in a celestial blue tone.
A buttery iceberg type developed in New York State.
Brings cheer and joy as spring awakens.
Certified Organic
Also known as Blue Cornflower.
Certified Organic
This rare morning glory is great for shorter seasons.
Certified Organic
Also known as Laxton's Progress No. 9.
Certified Organic
Lemon-scented perennial herb attracts pollinators.
Certified Organic
Fresh greens all season long—no greenhouse required!
Certified Organic
Tight head of lettuce that can withstand the heat.
Tasty green pods amidst a tangle of tendrils.
NEW!
A stunning, spindly floral garden delight.
Certified Organic
A tasty collection of lettuce and other greens.
Useful roots grow fast and big, yet remain crisp & sweet
Certified Organic
Beautiful, deeply serrated green leaves.
Certified Organic
Makes any ordinary salad gourmet.
NEW!
Certified Organic
Chioggia-style beet with earthy flavor.
