American Flag Leek
Certified Organic
Allium porrum
Use in delicious winter leek soup.
Although, with a little imagination and a lot of squinting, this leek could look red (light pink flowers), white (blanched bottoms), and blue (green-blue leaves), it's a bit of a stretch. Originally called the Flag Leek because its tall, broad stem resembles a miniature but sturdy flag pole, its title was later decorated with a dose of patriotism somewhere along the way. This variety produces heavy, tall, wide stalks that sweeten up in the fall/winter.
from $3.49
| Unit | Price | Quantity | Availability |
|---|---|---|---|
| 250 Seeds / Organic | $3.49 | In Stock | |
| 750 Seeds / Organic | $6.39 | In Stock | |
| 2250 Seeds / Organic | $11.49 | Out of Stock |
Price as selected:
Sow under protection in late winter or early spring, then transplant any time after soil can be worked. Make a hole about 8" deep and drop sturdy seedlings into the hole. Allow rain to wash soil into hole, slowly filling it. Harvest at pencil-thin stage for baby leeks or anytime thereafter.
| Days to Germination | 5 - 12 days |
|---|---|
| Days to Maturity | 120 days |
| Planting Depth | ⅛ to ¼ inch |
| Height at Maturity | 16 - 20 inches |
| Sun Preference | Full to Partial Sun |