Certified Organic Seed
Add some flavor to your cold weather meals with this delicious storage root.
The earthy-yet-vibrant flavor of this ample storage root will liven up your autumn and winter meals. Keep the plant well watered and mound soil around the root as it develops. Forms a softball-sized, dense, uniform root. Side dress with compost for the best result. Eat roasted, mashed, or pureed; use the stalks and leaves to add flavor to stocks and soups.
|200 Seeds||$3.75||In Stock|
|600 Seeds||$7.50||In Stock|
|1,800 Seeds||$17.95||In Stock|
Start seeds indoors 8 weeks before last frost and transplant outdoors in May or June. Irrigate regularly to keep soil moist and side dress with compost mid-season. Harvest roots in the Fall.
|Days to Germination||16-20 days|
|Days to Maturity||140 days|
|Planting Depth||½ inch|
|Spacing in Row||8 inches|
|Spacing Between Rows||24 inches|
|Height at Maturity||12-18 inches|
|Width at Maturity||6 inches|
|Sun Preference||Full to Partial Sun|