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Pippin's Golden Honey Pepper

Certified Organic

A highly decorative, dazzling sweet pepper with a past.

Piracicaba Broccoli

Certified Organic

A broccoli from the tropics of Upstate New York.

Potato Variety Pack

Certified Organic

Try our selection of tri-colored potatoes.

Pride of Wisconsin Melon

A sweet and juicy muskmelon with top-notch flavor!

Purple Heart Tomato

Certified Organic

Fall in love with these delectable hearts!

Purple Plum Radish

Certified Organic

Stunning purple skin and crisp white interiors.

Purple Tomatillo

Certified Organic

Deep purplish green fruits ripen to yellow.

Radiant Radish Mix

Certified Organic

A bright, crisp, sweet, and colorful mix of varieties.

Ragged Jack Kale (Red Russian Kale)

Certified Organic

Flat, ragged leaves are perfect in sautes and soups.

Rainbow Chard

Certified Organic

Easy to grow, ornamental, and nutritious.

Rainbow Tatsoi

Certified Organic

Beautiful burnished Asian green for salads and stir fries.

Red Long of Tropea Onion

Open Pollinated

Red Malabar Spinach

A spinach substitute that beats the heat!

Red Noodle Bean

Certified Organic

Prolific long red beans make the best stir fry.

Red Swan Bush Bean

Certified Organic

Extraordinary color and deep, earthy flavor.

Redventure Celery

Certified Organic

Scrumptious red stalks with deep green leaves.

Robert Hazelwood Dry Bean

Certified Organic

Speckled Beans from Kentucky

Rugosa Friulana Squash

Certified Organic

A rare variety with warty skin and the richest, sweetest flesh.

Rugosa Friulana Squash Seedlings

Certified Organic Single seedling in 4" pot

A rare variety with warty skin and the richest, sweetest flesh.

Salad Savor Mix

Certified Organic

A tender mix of arugula and Asian greens.

Scarlet Red Tatsoi

Succulent and visually-stunning greens.

Scorzonera

Certified Organic

Long, black roots that taste like oysters.

Shanghai Green Baby Bok Choy

Certified Organic

Petite, perfectly-shaped bok choy heads for spring and fall.

Shishito Pepper

Certified Organic

Fry or roast to blister, and salt for the perfect savory snack.